Many of today's biggest agricultural challenges are social, as extensive research on best management practices is met with low rates of adoption. Bridging the gap between research and implementation requires moving past the quantitative, survey-based methods that are often used to answer questions about adoption and decision-making processes (Prokopy, 2011). Our study aims to promote successful utilization of best organic nutrient management practices by employing qualitative social science research.
Lentils are important for diversifying wheat-based cropping systems and are also beneficial in enhancing soil health. These benefits have contributed to the exponential growth in pulse crop acreage in The Northern Great Plains (NGP). There are several challenges facing organic lentil production. Lack of approved herbicide for use in organic pulse crop production provides a challenge to weed management.
North Carolina is the second largest producer of organic sweet potatoes in the U.S., with a rapid 42% increase in acreage transitioning to organic from 2014 to 2016. Despite a steady demand for organic sweet potatoes, marketable yield often does not reach the yield potential for this region due to challenges in weed, insect and soil fertility management. Through farmer consultation soil borne pests such a wireworm and weed proliferation were identified as two areas of concern for organic farmers in North Carolina.
The Upper Peninsula of Michigan is experiencing an agricultural renaissance, which is being fueled by a new generation of farmers wanting to return to the land. Although many of these operations would be considered small in scale, they are often direct to market enterprises managed within an organic system. Furthermore, many operations contain stacked enterprises, integrating both crop and livestock production.
This report updates and builds on the information provided by the ten-year-old survey results and includes interviews with organic citrus handlers (packers and processors) and exiting growers. The purpose of this project is to collect, analyze, and disseminate economically relevant information on the organic citrus sector in Florida. In particular, the research objectives are:
i. Identify existing acreage, production volumes, and market channels for organic citrus varieties;
ii. Characterize organic citrus growers and their farm enterprises;
The purpose of this project was to investigate the potential of sorghum sudangrass to serve as both summer cover crop and marketable hay crop preceding no-till production of organic fall cabbage. The original stated objectives of this project were to determine best management practices for a non-leguminous summer cover crop in a no-till fall vegetable production system and to evaluate the efficacy of cover crop mid-season cutting for sale as hay. Based on the results of a 2003 field trial, these objectives were narrowed to the following:
Grape production in the Midwest is increasing at a rapid rate. Very little if any are being grown organically due to the fact that little is known about organic disease control on grape in the Midwest. Sulfur is a good material to use for control of most of the major diseases but sulfur treatments will injure some cultivars of grapes. Many cold hardy grape cultivars have never been tested for sulfur sensitivity. The object of the project is to determine which varieties of grapes are tolerant to sulfur applications.
A proposal was funded in 2001 and renewed in 2002 by OFRF to study methods and begin the development of technologies for organic apple crop thinning. The work was coordinated by C. R. Rom at the University of Arkansas in conjunction with the Colorado Organic Crop Management Association (COCMA), organic fruit growers in Colorado, and research scientists at Colorado State University. Additional funding for the project were received from COCMA and Gerber Products.