Disease Management

Biological control of plant pathogens in raspberries using beneficial microorganisms, compost teas and nutritional management

From September of 1994 through June of 1995, with the financial assistance of OFRF, Organic Ag Advisors and Aptos Berry Farms conducted research on the biological, nutritional and cultural control of Botrytis and Powdery Mildew an Raspberries at the Aptos Berry Farm on Thompson Road in Watsonville CA The research took place in a raspberry operation that uses an integrated organic and conventional farming system, on a raspberry variety chosen because of it's history of trouble with these plant and fruit pathogens, These raspberries bear fruit in fall and spring, thus giving the opportunity t

Phytoestrogen content of conventionally and organically grown soybeans

Soy-based foods have been the subject of recent research due to increasing evidence that soy phytoestrogens may modify the pathogenesis of some hormone-dependent and hormoneindependent diseases'. Studies have shown the isoflavones genistin and daidzin may have beneficial effects on menopausal symptoms', osteoporosis3 , and coronary heart disease 4-5. These findings have led to clinical recommendations of greater dietary intake of phytoestrogen-containing soy products.

Impact of Disease Suppressive Composts on Organic Vegetable Quality Composition and Yield

The goal of this research was to initiate studies on compost effects on severity of common soil borne diseases and to characterize changes plant growth due to improved nutrient availability and soil microbial activity with compost application in organic production systems. 

Project Objectives

-Analyze several animal manure-based, organic-approved compost products for suppression of important soil-borne pathogens of vegetable crops in the Northeast

-Determine applicability of a farmer-based test kit for assessment of compost maturity to predict suppressiveness

A comparison of antibiotic susceptibility patterns for Staphylococcus aureus in organic and conventional dairy herds

Mastitis is considered to be the most costly disease affecting the dairy industry with annual losses in the United States exceeding $2 billion (Philpot, 1984). Losses stem from milk discard, drug costs, veterinary care, increased labor, and premature- culling. Staphylococcus aureus is one of the most important pathogens causing intramammary infections in dairy cattle (Gonzalez et al.,1988) and continues to be one of the major causes of mastitis in dairy herds worldwide (Barkema et al. 1998, Gonzalez et al. 1988, Nickerson et al. 1999, Osteras et al. 1999, Sol et al.

A grower-managed biorational program for artichoke pests (BIORAPP) on the north central California coast

A native egg parasite, Trichogramma thalense, was mass-reared in the laboratory and released a maximum of thirteen times against the eggs of the artichoke plume moth (Platyptilia carduidactyla) in three 5-acre biointensive artichoke production fields on the northern Santa Cruz/San Mateo County coast in 1998 and again in 1999-2000.

Evaluation of kaolin-based particle film coatings on insect and disease suppression in apples

The Organic Farming Research Foundation of Santa Cruz, CA generously provided a grant of $3,479 in 1999 to initiate this study at the Southwest Research Center, Mt. Vernon, MO. The 2000 growing season was completed September 28, 2000, and I am pleased to submit this final summary of our results. A proposal for the funding of the second year's research has been submitted to OFRF. The particle film technology tested in this study appears to offer tremendous potential in safely suppressing both insects and disease in Midwestern apple production.

Organic Management of Garden Symphylans (Scutigerella immaculata) in Annual Cropping Systems

The garden symphylan is an increasingly common problem on organic farms. Symphylans have a diverse diet, feeding on decaying organic matter and on the roots of a very wide range of crops and other plants, including many weeds. Heavy symphylan populations can severely stunt, and even kill, most annual

Deploying microbes as a seed treatment for protection against soil-borne plant pathogens

Plant diseases, especially those caused by soil-borne seed infecting pathogens, pose a serious threat to the production of both greenhouse and field crops. Conventional farming operations often use fumigants and chemical seed treatments, which can be harmful to human health and the environment, for controlling seed and seedling pathogens.